Soldeu Restaurants
Both Soldeu & El Tarter have a great selection of restaurants to choose from offering a wide selection of international dishes as well as some local cuisine, which is Catalan, and well worth trying.
Restaurants
The following guide gives you information on the different restaurants found in Soldeu & El Tarter, however you'll find reviews of restaurants on our forum and it would be really useful if you could too so other visitors can find out where is best to go.
 |
A decent selection of 'pub grub'. |
 |
On the main road through Soldeu (See map) |
|
As well as being the hotel restaurant, Bruxelles serves snacks and sandwiches through to pastas, pizzas and steaks. |
|
On the main road through Soldeu (See map) |
|
American and European Cusine - homemade burgers and pizzas, salads, soups, steaks, fish dishes, iberic hams, pastas, large american sandwiches, and mexican snacks. |
|
El Tarter (See map) |
 |
Main dishes from €8.00 to €18.00 |
 |
Restaurant from 13:00 - 16.00 and 19:30 - 00:30 (food also served non stop at the cocktail bar) |
 |
00 376 852553 |
 |
www.dylansandorra.com |
|
Locally known as Fatty's and found in a beautiful 300 year old barn, Fat Albert's has a varied menu with home favourites as well as some local specialities. Every day they have different specials, and can offer buffets for large groups. To finish off your night you can head upstairs to Fat Albert's Bar. |
|
On the road behind Hotel Himalaia (See map) |
|
Main dishes from €9.00 to €21.00, or special menu of the day for €15 on Mondays, Wednesdays, Thursdays & Saturdays. |
|
Monday to Saturday open from 18:30 |
| Tuesday | Come for our famous "Rib Shack" - eat as much as your like ribs with salads, pasta, chicken wings, chips and more! You must book in advanced - either 7pm or 9pm. |
|
00 376 851765 |
 |
Join Fat Albert's on Facebook |
 |
Print Discount Vouchers |
|
They have a snack menu as well as an a la carte menu with fantastic views of the slopes. They can cater for groups and functions as well. |
|
Overlooking the slopes (See map) |
If you own or run a Soldeu restaurant and you would like to add or update your details please get in touch via our contact form.
Local Dishes
Some local dishes that you might want to try include the following . . .
Butifarra
The local type of sausage, usually very large and served with pale beans.
Crema catalana
A custard pudding sealed with a coating of burnt caramel.
Escalivada
Charcoal or oven roasted eggplant, red pepper and onions, smothered in olive oil, and sometimes chopped garlic.
Faves a la catalana
Broad beans fried in olive oil with garlic, mushrooms and ham. Sometimes served with fresh mint.
Pan amb tomàquet
Fresh country bread that you add things to, sort of making your own garlic bread, by rubbing tomatoes, garlic, oil, salt and pepper on to it.
Xai al forn
Oven baked lamb, usually sholder or leg of lamb.
